The United States Cookbook: Fabulous Foods and Fascinating Facts from All 50 States

By Joan D'Amico and Karen Eich Drummond. John Wiley & Sons, 2000.
The United States Cookbook:  Fabulous Foods and Fascinating Facts from All 50 States

The United States Cookbook features a mouthwatering journey across the United States where kids discover each state’s history and traditions and learn how to make fabulous foods from every part of the country.

Raving Fans

  • This series of cookbooks for children provides recipes as well as fascinating facts and fun activities for kids. Full of connections to math, science, and social studies curriculum, these books extend subject matter in a format that differs from traditional textbooks.  They’re a great addition to my classroom library!

    Debra McIntire, 5th grade teacher